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Special systems

ГерманияМюнхен, Нюрнберг и Бавария
  1. IMW - WOLFGANG MÜLLER

    Германия

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    We specialise in everything to do with assembly, disassembly and reassembly, including the transfer/relocation and commissioning of complex machinery and installations. Our partners benefit from our many years of experience on an international level. The precise mechanical and electrical assembly of machines and installations is a vital component of our success. Our specially trained employees are well acquainted with the complexity and processes of these machines. Thanks to a well-operating team that works in an interconnected fashion, we are able to meet deadlines for even the most challenging of requirements. You can also benefit from our experience in project management, as we offer everything from a single source. We provide complete scheduling for all aspects including timetable, transportation/transfer and reintegration into the production process. We guarantee effectiveness, flexibility and complete customer satisfaction. Our customers' wishes always take priority – no matter whether these concern modifications with regard to design, control and programming or the storage, cleaning, maintenance and general overhaul of an installation.

  2. TVI GMBH

    Германия

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    Whether steaks, cutlets, roulades, chops, grill sticks or kebabs – customers throughout the world portion their meat efficiently, economically, hygienically and reliably with our powerful portioning solutions. In both the retail trade and catering. Day after day, and without compromise. We have specialised in meat portioning since our company was founded in 2004 – and we have become the leading manufacturer of meat portioning machines and complete portioning lines. Our wide product range comprises efficient and needs-based solutions for tempering, freezing, pressing, portioning and automating, as well as for winding grill sticks and producing kebab skewers. These high-tech TVI systems range from tempering of the initial product through to virtually every type of portioning, and from manual or automatic loading into trays with subsequent weight checking right up to transferring the finished portions to the packaging machine.